Home-cooked vegan & vegetarian food made my way
Home-cooked vegan & vegetarian food made my way
Spring is finally here and with that comes outdoor activities, fun days at the park and picnics! I love preparing and eating salads and my family often tell me that my salads are too pretty to eat! I gladly take that as a compliment but food was made to be enjoyed. Here are a few …
When I was younger, my mom would prepare one of my favorite meals: okra, sausage and tomato soup. When I removed meat from my diet, I could not imagine how I could still enjoy the same flavors that my mom used to prepare her okra soup until I created my recipe for okra gumbo. I …
Growing up, my family always prepared black eye peas, greens and cornbread for new year’s day. I was taught that eating black eye peas on new year’s day would bring me luck in the new year. Black eye peas are one of my favorite beans. They are nutritious and are full of iron and protein. …
Easy to make fresh green beans that can be made as a side or main dish.
I love mixing fruit and these berries together make a great spring salad!
This is one of my favorite pasta dishes to make at home!
A quick, easy & TASTY family meal!